Product Name | Tilapia fillet
| Scientific Name | Oreochromis Niloticus | Freezing Way | IQF (Individually Quick Frozen) | Types of Processing | A. Whole Round, B. Gutted & Scaled, C. Gutted & Scaled & Gilled, D. Cleaned (gutted & gilled & scaled & fins off & tail off), E. Fillet Skinless & Boneless, F. Fillet Skin on & Boneless. | Pin Bone | A. PBO (pin bone off) B. PBI (pin bone in) | Belly Part | A. WELL TRIM B. NORMAL TRIM C. NO TRIM | CO Treatment | A. CO TREATED B. NON CO | Chemical Treatment | A. STPP FREE B. LIGHT STPP C. NOTNAL STPP D. EU STANDARD STPP | Size | 2-3 oz, 3-5 oz, 5-7 oz, 7-9 oz, 9-11 oz. | N.W. / Glazing | 100%NW, 95%NW, 90%NW, 85%NW, 80%NW, 75%NW, ETC., as per customers’ need. | Package | IVP, bulk pack, 10 kgs/ctn, 10 lbs/ctn. | Origin | Fujian Province, China | MOQ | 1 x 20'FCL, loading with 10,000kgs. | Delivery Time | Within 25 days after confirmation. | Payment Terms | A. T/T with 30% prepayment, and balance payment against the copy of shipping docs sent by email or fax. B. L/C at sight. (Issuing bank should be acceptable to us.) | Shipping DOCS | 1. Commerical Invoice 2. Packing List 3. Certificate of Origin 4. Health Certificate 5. Bill of Loading 6. Form A / Form E 7. Others fishing documents as per custmers’ need | Main Markets | U.S., European countries, the Middle East, African countries. |
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